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Carving Stations
Specialty Stations
Red Roasted Potatoes
Scallop Potatoes
Rice Pilaf
Southern Candied Yams
Grilling Baked Beans
Spanish Rice
Corn Medley
Bowtie Pasta Salad
Baked Squash Casserole
Macaroni & Cheese
Fettuccini Alfredo
Baby Peas & Carrots
Vegetables
Au Gratin Potatoes
Broccoli & Cheese Casserole
Cajun Dirty Rice
Seasoned Whole Green Beans
Tex-Mex Black Beans
Vegetable Medley
Cajun Rice Dressing
Mashed Potato (regular or garlic)
Honey Glazed Carrots
Steamed White Rice
Buffered Carrots & Sweet Corn
Sweet Potato Casserole
Twice Baked Potato Casserole

Cole Slaw                                                                                            Potato Salad
Caesar Salad                                                                 Tossed Garden Green Salad
(Raspberry, Vinaigrette, Ranch, Blue Cheese, or Italian dressings)
Salads
Entrees